From Colombo to Your Kitchen: Mastering the Art of Sri Lankan Hoppers
Sri Lankan cuisine is a tantalizing journey of flavours, with its diverse range of dishes that boast a rich tapestry of spices and aromas. Among the treasures of this cuisine, hoppers are a must-try delicacy. Hoppers, or “appa” as they are known locally, are bowl-shaped, crispy-edged, and soft-centred pancakes that make for a delectable breakfast […]
Watalappam: A Taste of Sri Lankan Paradise
Sri Lanka, often referred to as the “Pearl of the Indian Ocean,” is renowned for its stunning landscapes, vibrant culture, and, of course, its exquisite cuisine. One dish that captures the essence of this paradise is Watalappam, a rich and delectable dessert that has been cherished for generations. In this article, we will take a […]
Isso Wade: Sri Lankan Street Food with Prawns
Sri Lankan cuisine is a tantalizing blend of flavours, influenced by a rich history and diverse culture. One such culinary delight that has been making waves in recent years is Isso Wade, a popular Sri Lankan street food featuring succulent prawns. This delectable dish is a must-try for those looking to embark on a flavorful […]
